This organic hibiscus flower powder is derived from the dried petals of the hibiscus plant, offering a striking deep crimson hue and a unique tart taste. The powder is finely ground, making it versatile for a variety of culinary applications.
The Flavor Profile
This hibiscus powder features a delightful tartness complemented by subtle berry-like notes. Its vibrant color and tangy flavor make it an excellent addition to teas, smoothies, desserts, and salad dressings, bringing both aesthetic appeal and taste to your recipes.
Cultural Significance
Hibiscus has been celebrated across various cultures for centuries. In many traditions, hibiscus tea is enjoyed for social gatherings and festive occasions. The flowers symbolize beauty and resilience, often featured in art and literature as a representation of natural elegance.
The Perfect Culinary Companion
Enhance your cooking and baking with hibiscus flower powder. Whether you’re searching for a natural food coloring or a unique flavor enhancer, this powder can elevate your dishes. Use it in icings, jams, or as a stunning garnish to create memorable meals for any occasion.
Common Names
Roselle, karkade, sour tea
Allergen
Hibiscus may be intercropped with peanuts. May contain peanuts or shell fragments.
Reviews
There are no reviews yet.